Creamy Mashed Sweet Potatoes

"Cook's Country"
 
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Ready In:
1hr 10mins
Ingredients:
6
Serves:
6
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ingredients

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directions

  • Combine the butter, 2 tablespoons cream, 1/2 teaspoon salt, 1/4 teaspoon pepper, sugar, and sweet potatoes in a large saucepan.
  • Cook, covered, over low heat until the potatoes are fall-apart tender, 35-40 minutes.
  • Off the heat, add the remaining 1 tablespoon cream and mash the sweet potatoes with a potato masher; serve.

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