Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Creamy Chicken and "rice" (Wheat Berry) Recipe
    Lost? Site Map

    Creamy Chicken and "rice" (Wheat Berry)

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    WI Cheesehead's Note:

    I had leftover cooked wheat berry combo and threw this together for lunch. Turned out really flavorful and I liked the chewiness of the grains. I didn't measure any ingredients, so I hope this turns out! If you need to cook your berries, use Mixed Grains. It makes about 6 cups, but you can freeze leftovers.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 350°F.
    2. 2
      Combine all ingredients in a casserole dish.
    3. 3
      Cover and bake for 20 minutes.

    Ratings & Reviews:

    • on December 17, 2009


      This recipe came together so quickly & was on the table in almost no time at all! I'd made Mixed Grains #176290 the day before & now have some left over for making this great tasting dish again ~ The mixed grains might just be a nice new substitution for the brown rice that we've always like so much! One small change ~ When garlic, salt & pepper are part of the recipe, I usually substitute lemon pepper for the S&P, which I did here! This time around I did make this with left over turkey, but during the year I always have shredded, cooked chicken breast in the freezer! Thanks for a wonderful keeper! [Tagged & made in Please Review My Recipe]

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Creamy Chicken and "rice" (Wheat Berry)

    Serving Size: 1 (128 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 212.2
    Calories from Fat 99
    Total Fat 11.0 g
    Saturated Fat 6.4 g
    Cholesterol 66.5 mg
    Sodium 567.8 mg
    Total Carbohydrate 5.2 g
    Dietary Fiber 1.2 g
    Sugars 1.2 g
    Protein 22.1 g

    The following items or measurements are not included:

    wheat berries

    low-fat mayonnaise

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes