Creamed Beef on Toast(SOS) by Sy

READY IN: 30mins
Recipe by Skipper/Sy

This dish is often served in the military services. Tasty!

Top Review by Lucky in Bayview

Could not have been easier to make. The gravy came out perfect. I used chipped beef that I wanted to use up. It tasted a little bland so I added dried minced onion, a couple shakes of worcestershire, shot sauce and white pepper. Really good breakfast! Thanks for posting.

Ingredients Nutrition

Directions

  1. Except for the dried beef, brown the hamburger or sausage in a separate pan and drain off the grease.
  2. Chop up the dried beef and soak in water for a short time to rehydrate it and remove some of the salt.
  3. Combine the butter and milk and bring to just below a boil.
  4. Slowly add the flour until you have a cream soup thickness then add the meat.
  5. Salt and pepper to taste.
  6. Pour over toast.
  7. SOS!
  8. SOS (Shit On a Shingle) Military Term.

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