Creamed Beef on Toast(SOS) by Sy

READY IN: 30mins
Recipe by SkipperSy

This dish is often served in the military services. Tasty!

Top Review by Lucky in Bayview

Could not have been easier to make. The gravy came out perfect. I used chipped beef that I wanted to use up. It tasted a little bland so I added dried minced onion, a couple shakes of worcestershire, shot sauce and white pepper. Really good breakfast! Thanks for posting.

Ingredients Nutrition

Directions

  1. Except for the dried beef, brown the hamburger or sausage in a separate pan and drain off the grease.
  2. Chop up the dried beef and soak in water for a short time to rehydrate it and remove some of the salt.
  3. Combine the butter and milk and bring to just below a boil.
  4. Slowly add the flour until you have a cream soup thickness then add the meat.
  5. Salt and pepper to taste.
  6. Pour over toast.
  7. SOS!
  8. SOS (Shit On a Shingle) Military Term.

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