Recipe by Homecookgirl
A yummy, smooth and thick cream cheese frosting, awesome on banana cake, muffins, cupcakes. Not a yucky 'health-food' recipe! This is good frosting! Try changing the flavoring to 1/2 tsp orange or lemon.
- 8 ounces cream cheese, can use Neufchatel
- 1⁄4 cup softened butter
- 1⁄4 cup honey
- 1 teaspoon vanilla
- 1 teaspoon grated lemon peel or 1 teaspoon orange peel, omit if using vanilla extract