Total Time
15mins
Prep 15 mins
Cook 0 mins

A pretty and fresh tasting jello salad that I usually serve at Christmas and Thanksgiving.

Ingredients Nutrition

Directions

  1. Wash and pick out bad cranberries. Put cranberries in a blender to chop.
  2. Combine jello, sugar, and boiling water.
  3. Stir well until sugar is disolved.
  4. Add remaining ingredients and pour into a serving dish or mold.
  5. Chill until set.

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