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    You are in: Home / Recipes / Cranberry Cooler Slush Recipe
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    Cranberry Cooler Slush

    Cranberry Cooler Slush. Photo by JustJanS

    1/1 Photo of Cranberry Cooler Slush

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 5 mins

    5 mins

    8 hrs

    Ginny Sue's Note:

    This is so refreshing on a hot summer day. Plan ahead- this needs time to freeze before serving.

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    Units: US | Metric


    1. 1
      Combine all ingredients in a large freezer container.
    2. 2
      Freeze until slushy, at least 8 hours.
    3. 3
      Spoon into cocktail glasses, serve immediately while still slushy.

    Ratings & Reviews:

    • on December 19, 2011


      Well.. let me tell you, I made this for a little Christmas party I was having and everyone went nuts over it! Now my family wants it for Christmas too! So glad they enjoyed it and that it was so easy to make!

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    • on August 19, 2004


      I'm having this right now in middle of winter! Jan is my host mom and she gave me this in nice cocktail glass (see photo!) and I want to tell you how good this is! I feel freezen but I want to have another glass of this!

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    • on August 16, 2004


      It's winter here, but I turned up the heating and pretended it was summer so I could make and drink this yummy slushy. This is simple, and a lovely mix of sweet and tart, and hey, it's almost healty (isn't it?). Any other similar drinks Ginny Sue?

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cranberry Cooler Slush

    Serving Size: 1 (328 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 192.8
    Calories from Fat 2
    Total Fat 0.3 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 5.8 mg
    Total Carbohydrate 39.8 g
    Dietary Fiber 0.0 g
    Sugars 35.6 g
    Protein 0.3 g

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