Total Time
1hr
Prep 30 mins
Cook 30 mins

Ginny's recipe

Ingredients Nutrition

Directions

  1. Beat cream cheese, salad dressing, lemon juice and salt until smooth.
  2. stir in pineapple, walnuts and bananas.
  3. whip cream and fold in mixture.
  4. lightly fold in cranberry chunks.
  5. double line sides and bottom of 9x5x3 pan with wax paper.
  6. turn mixture into pan, and freeze.

Reviews

(1)
Most Helpful

This recipe is one that my mother has made and I loved it. I am so glad to get the recipe again since I have lost her copy. This is a delicious recipe. Thanks for submitting it and allowing me to remember some wonderful memories and also a great salad.

vosswood November 25, 2008

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