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    You are in: Home / Recipes / Crabbies (Paula Deen) Recipe
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    Crabbies (Paula Deen)

    Crabbies (Paula Deen). Photo by Sharlene~W

    1/1 Photo of Crabbies (Paula Deen)

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Sharlene~W's Note:

    A tasty appetizer from Paula Deen of Food Network. These are a great make-ahead that freeze well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425°F.
    2. 2
      In large bowl, combine all ingredients except bread and parsley.
    3. 3
      Spread mixture over bread rounds.
    4. 4
      Score each round into quarters and place on parchment-covered or greased baking sheet.
    5. 5
      Bake until topping is heated through and golden brown, about 10-15 minutes.
    6. 6
      Sprinkle with chopped fresh parsley and serve hot.

    Ratings & Reviews:

    • on May 25, 2014

      55

      I used sharp cheddar in these and they turned out really scrumptious, not overpowering the crab flavour.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2010

      25

      I felt these really didn't have much flavor. Maybe if they were on something other than English muffins it would be better. The cheese mixture by itself tasted really good but once it was spread on the bread and heated it lost it's punch.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2009

      55

      These tasted like I remembered them from family Christmas parties past. You really have to watch them under the broiler, though. They can easily burn if you get distracted. Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Crabbies (Paula Deen)

    Serving Size: 1 (119 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 302.7
     
    Calories from Fat 126
    41%
    Total Fat 14.1 g
    21%
    Saturated Fat 8.0 g
    40%
    Cholesterol 43.3 mg
    14%
    Sodium 647.6 mg
    26%
    Total Carbohydrate 32.6 g
    10%
    Dietary Fiber 2.5 g
    10%
    Sugars 2.8 g
    11%
    Protein 11.7 g
    23%

    The following items or measurements are not included:

    Kraft Old English cheese spread

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