Total Time
50mins
Prep 20 mins
Cook 30 mins

A friend gave me this recipe I use to fix it often when our church met for Tue and Thur morning breakfasts. Of course I normally had to make a couple of them.

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Place crust on baking sheet.
  3. Sprinkle sausage around bottom of crust.
  4. Top with potatoes, onions, bell peppers and cheese.
  5. Beat eggs, milk, salt and pepper until blended; pour over sausage-potato mixture in crust.
  6. Bake 30 minutes or until egg mixture is cooked and crust is lightly browned.
  7. Sprinkle with additional cheese and peppers, if desired.
  8. Makes 6 servings.
Most Helpful

Just lovely! Thank you :-)

5 5

Doubled for my family and it came out perfectly. This is the first quiche that I've made that came out so perfectly. Thanks for sharing.

4 5

I didn't have any hash browns so I boiled some potato slices in butter and water, then layed them in there...they added a nice touch.