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    You are in: Home / Recipes / Coney Island Sauce - Detroit Style Recipe
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    Coney Island Sauce - Detroit Style

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    LoriDe's Note:

    This is exactly like the Coney Sauce my husband grew up eating in the Detroit area.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Do not precook hamburger.
    2. 2
      Combine all ingredients in 2 qt.
    3. 3
      saucepan.
    4. 4
      Cover and cook on medium heat for 1 hour.
    5. 5
      Stir occasionally, blot to remove excess fat and liquid.
    6. 6
      Serve over cooked hot dogs.

    Ratings & Reviews:

    • on June 16, 2009

      35

      Not bad, just not that much like Detroit coney chili. The authentic stuff is now available for ordering online.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 10, 2008

      55

      We are also from Detroit and crave the occasional "coney". But they dont have them like this ANYWHERE else!!! This recipe is awesome, my entire family loves it! This as close to the real thing as you can get. I would love to freeze leftovers for future use but there arent any leftovers. I make a crock pot full and its gone in no time. We eat this on hot dogs, on a hamburger bun with cheese(remember the chi-chi burger?) or in a bowl topped with onions and cheese. THANK YOU!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2005

      45

      Very good! We are from Detroit and I have to say it is very close to the coney island sauce at the local coney islands. My husband hates when I use leftover sloppy joe meet and call it "coney" sauce so I made a batch of this and froze it in separate containers to get out whenever we have hotdogs.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Coney Island Sauce - Detroit Style

    Serving Size: 1 (113 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 247.6
     
    Calories from Fat 121
    49%
    Total Fat 13.5 g
    20%
    Saturated Fat 5.0 g
    25%
    Cholesterol 76.1 mg
    25%
    Sodium 306.6 mg
    12%
    Total Carbohydrate 6.4 g
    2%
    Dietary Fiber 1.8 g
    7%
    Sugars 3.2 g
    12%
    Protein 24.9 g
    49%

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