Tony Packo's Coney Island Sauce

Recipe by Stacey in BG
READY IN: 1hr 5mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Brown ground beef, breaking into very small pieces as it cooks.
  • Drain off fat.
  • Add remaining ingredients; simmer 1 hour or until desired consistency.
  • Note: Originally served over half a Polish sausage, not a hotdog.