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    You are in: Home / Recipes / Company's Coming Mashed Potatoes Recipe
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    Company's Coming Mashed Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    breezermom's Note:

    "Ready, Set, Cook! Special Edition Contest Entry.” Taking mashed potatoes to a new level! Four kinds of cheese....what's not to like?

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    Units: US | Metric


    1. 1
      Preheat the oven to 350 degrees, and greased a baking dish.
    2. 2
      Peel the film at the corner of the Simply Potatoes package to vent and heat on high for 3 minutes in the microwave. Carefully remove the film (be careful not to burn yourself with steam) and stir. Microwave on high for 1 more minute.
    3. 3
      In a large bowl, mix the potatoes, goat cheese, cream cheese, and butter. Stir together until well-blended.
    4. 4
      Carefully stir in the crumbled bacon, bell pepper, green onions, and pepper. Taste at this point and see if you want to add the salt. Stir in 1/3 cup of the cheddar and parmesan cheese until well combined.
    5. 5
      Transfer to a prepared baking dish and sprinkle with the remaining cheese.
    6. 6
      Bake, uncovered, for 20 to 25 minutes or until heated through.

    Browse Our Top Mashed Potatoes Recipes

    Ratings & Reviews:

    • on March 17, 2012


      What a fantastic lunch this made for me. Since it was only DH and I the other night for dinner, I only used a portion of the potatoes for our chicken dinner and saved the rest for lunch and another dinner. For breakfast, I made extra bacon, so this was quite quick fix for lunch. I loved that it had the protein with the bacon and yummy cheeses and then all the veggies. When using these potatoes, I find it is sometimes gummy after heating, so found that by draining the potatoes of excess liquid first, provides a lighter fluffier mashed taters. Thanks for sharing a great new recipe breezermom!!! Made for PRMR Tag Game.

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    • on March 18, 2012


      When making this I cut the recipe in half for just the 2 of us, & used it as a side with some meatballs I was making to freeze! Maybe an odd combo, but for us it worked & I'll be making these taters again, for sure! Thanks for sharing this great recipe! [Tagged & made in Please Review My Recipe]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2012


      Very nice variation on mashed potatoes. I skipped the optional salt and the extra butter, and we found it nice and creamy and well flavored. The goat cheese adds a nice hint of flavor, and the veggies are a great addition. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (97)


    Nutritional Facts for Company's Coming Mashed Potatoes

    Serving Size: 1 (71 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 185.3
    Calories from Fat 142
    Total Fat 15.8 g
    Saturated Fat 9.4 g
    Cholesterol 43.9 mg
    Sodium 357.4 mg
    Total Carbohydrate 2.5 g
    Dietary Fiber 0.5 g
    Sugars 1.3 g
    Protein 8.5 g

    The following items or measurements are not included:

    Simply Potatoes Traditional Mashed Potatoes

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