Company Chicken Dish
- Ready In:
- 2hrs 45mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
- 6 -8 boneless skinless chicken breast halves
- 6 -8 slices bacon, one for each chicken breast
- 6 -8 slices Hormel dried beef, one for each chicken breast
- 1 (16 ounce) package sour cream
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 (10 3/4 ounce) can cream of chicken soup
- toothpick
directions
- Roll chicken breast, wrap with a single strip of bacon and secure with a toothpick. They should look like little bundles.
- Place a layer of dried beef in bottom of baking dish.
- Place chicken rolls on top of dried beef.
- Mix the soups and sour cream together; pour over chicken.
- Bake uncovered 2-1/2 to 3 hours at 325 degrees. Serve over hot cooked rice.
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RECIPE SUBMITTED BY
I love to cook savory meals for my husband. I'm a dehydrating fanatic and food storage junkie. Being prepared to take care of my family helps me sleep better at night.