Colleen's Armenian Salad

READY IN: 15mins
Recipe by wjorma

Colleen married an Armenian man and he taught her how to make this wonderful salad.

Top Review by Chef-Boy-I-Be Illinois

Oh, this was good! A word of caution though is that you need to like the sharp taste of vinegar, although it mellows quite a bit as the vegetable macerate. I reduced the amounts to make two servings for I and my partner. Wonderful raw food side dish for Spring!! Thank you for sharing.

Ingredients Nutrition


  1. Mix the dressing and toss with the salad. Chill one hour before serving.

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