Colleen's Armenian Salad

READY IN: 15mins
Recipe by wjorma

Colleen married an Armenian man and he taught her how to make this wonderful salad.

Top Review by Chef-Boy-I-Be Illinois

Oh, this was good! A word of caution though is that you need to like the sharp taste of vinegar, although it mellows quite a bit as the vegetable macerate. I reduced the amounts to make two servings for I and my partner. Wonderful raw food side dish for Spring!! Thank you for sharing.

Ingredients Nutrition

Directions

  1. Mix the dressing and toss with the salad. Chill one hour before serving.

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