Total Time
Prep 15 mins
Cook 30 mins

A simple but delicious South Indian inspired recipie

Ingredients Nutrition


  1. Place chicken, ginger, pepper, potatoes, chillis, leaves, water, coconut water, salt in sauce-pan.
  2. Bring to boil then lower heat to 4 and cook for 20 minutes.
  3. Add leaves and coconut cream and simmer 5 minutes.
  4. Serve with rice.