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    You are in: Home / Recipes / Coconut Macaroon Brownies Recipe
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    Coconut Macaroon Brownies

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    Rabia's Note:

    This is a great recipe that I made up recently and my DH loved it. It has two layers.

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    Ingredients:

    Serves: 12

    Yield:

    slices

    Units: US | Metric

    Top Layer

    Bottom Layer

    • 1 (20 ounce) box brownie mix
    • 2 eggs
    • 2 egg yolks
    • 1/4 cup butter

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Spray pan with pan spray.
    3. 3
      Top Layer:
    4. 4
      Mix egg whites till foamy.
    5. 5
      Slowly add sugar.
    6. 6
      Beat till soft peaks.
    7. 7
      Mix in flour, coconut, and chips.
    8. 8
      Set aside.
    9. 9
      Bottom Layer:.
    10. 10
      Mix all remaining ingredients.
    11. 11
      Put bottom layer in pan.
    12. 12
      Put top layer on top.
    13. 13
      Bake for 35 minutes.

    Browse Our Top Coconut Recipes

    Ratings & Reviews:

    • on August 03, 2006

      55

      nice for kids, friends or just a good sweet tooth cure.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2006

      55

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    Nutritional Facts for Coconut Macaroon Brownies

    Serving Size: 1 (103 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 421.0
     
    Calories from Fat 183
    43%
    Total Fat 20.3 g
    31%
    Saturated Fat 9.5 g
    47%
    Cholesterol 78.8 mg
    26%
    Sodium 237.4 mg
    9%
    Total Carbohydrate 57.9 g
    19%
    Dietary Fiber 0.4 g
    1%
    Sugars 18.0 g
    72%
    Protein 5.3 g
    10%

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