Citrusfruity Chicken Salad

Total Time
Prep 10 mins
Cook 0 mins

This is a great on a bed of lettuce or in a pita for a cool summer lunch. Good way to use leftover chicken.

Ingredients Nutrition


  1. In a large mixing bowl, combine chicken, drained pineapple, drained oranges, celery, onion, and nuts.
  2. In a seperate small bowl, mix together mayo, sour cream, salt, pepper, and dill weed and blend well. Pour this mixture over salad mixture and toss to coat evenly.
  3. Serve on bed of lettuce or in pita pockets.


Most Helpful

A delicious and easy way to use leftover chicken. The dill provides a nice balance for the sweetness of the fruit and the pecans added the perfect crunch. Used yogurt for the sour cream and pineapple chunks in place of tidbits. This was served on top of chopped Romaine. Definitely a repeat. Thanks for posting.

PaulaG September 19, 2007

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