Total Time
Prep 5 mins
Cook 0 mins

This recipe is from Super Natural Cooking by Heide Swanson. Her cooking blog is

Ingredients Nutrition


  1. In a medium bowl(or a mason jar) combine the grated parmesan, orange zest and juice, and the shallots. Whisk in the white wine vinegar. Whisk in the olive oil.
  2. Add the salt and pepper.

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