Citrus Compote
"Recipe source: The Mediterranean Diet"
photo by Debbwl
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 2 tangerines
- 2 oranges
- 1 grapefruit
- 1 lemon, room temperature
- 1 lime, room temperature
- 14.79-29.58 ml sugar (optional)
- grated coconut, garnish
- chopped almonds, garnish
directions
- Peel the tangerines, oranges and grapefruit, segment and half segments, removing seeds and then combine in large bowl.
- Quarter lime and lemon and squeeze over fruit in bowl.
- If desired sprinkle sugar or splenda over fruit. Toss.
- Chill at least 1 hour before serving and garnish with coconut and almonds if desired.
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Reviews
-
Loved the lime with the fruit with a sprinkling of sugar! Made for ZWT#9 2013 by a Hot Stuff. -
A delightful compote that is as tasty as it is pretty. Liked the light dressing of all natural juice. The light sprinkling of coconut and rough chopped almonds is a wonderful complement to this light and sunny compote. Even DH who is not to fond of grapefruit came back for seconds. Made as written. Thanks so much for the post.
RECIPE SUBMITTED BY
<p>I love cooking and trying different foods, but my favorite cookbooks are now Weight Watchers or low fat/low cal cookbooks as I tend to try and make low fat/low cal recipes. I lost over 90 pounds on Weight Watchers and have maintained for over a year now -- so my cooking/eating habits have changed drastically following my weight loss and to keep it off!</p>
