Circles and Squares Vegetable-Pasta Soup

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Total Time
15mins
Prep 5 mins
Cook 10 mins

This comes from the Dec. 2009 issue of BH&G. It looks great because it is so simple and healthy. No fat and 6 grams of fiber!

Directions

  1. In a large covered saucepan bring broth to boiling. Add pasta, hash browns, peas and carrots and undrained tomatoes. Return to boiling. Reduce heat and simmer, covered, for 10 to 15 minutes, or until pasta is tender.