Cinnamony Apple Streusel Bars

READY IN: 50mins
Recipe by MARIA MAC

These are so simple and so tasty.

Top Review by Michelle S.

These are some kind of sweet! I would take care to use a tart apple like a granny smith to give a little contrast to all that sweet. They are also very rich, it is definitely a high quality tasting and looking recipe. My husband was beyond thrilled with this dessert. We served it with a scoop of vanilla bean ice cream on the side. I was asked to please not lose this recipe and to make it again. Always good to hear. If you are looking for an easy recipe that will be a sure fire hit, look no further.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Grease 13×9-inch baking pan.
  3. Combine flour, graham cracker crumbs, 1/2 cup brown sugar, melted butter, granulated sugar and cinnamon in large bowl until well blended; reserve 1 cup crumb mixture.
  4. Press remaining crumb mixture onto bottom of prepared pan. Bake 8 minutes. Remove from oven; set aside.
  5. Toss remaining 1/4 cup brown sugar with apples in medium bowl until sugar is dissolved; spoon apples over baked crust.
  6. Sprinkle reserved 1 cup crumb mixture over filling.
  7. Bake 30 to 35 minutes or until apples are tender. Remove pan to wire rack; cool completely.
  8. Drizzle with Glaze. Let stand until set. Cut into bars.

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