Cinnamon-Walnut Coffee Cake
- Ready In:
- 1hr 10mins
- Ingredients:
- 13
- Serves:
-
12
ingredients
- 59.14 ml walnut pieces
- 354.88 ml sugar
- 2.46 ml cinnamon
- 177.44 ml butter
- 9.85 ml vanilla
- 2 large eggs
- 354.88 ml sour cream
- 532.32 ml plain flour
- 7.39 ml baking powder
- 7.39 ml baking soda
- 1.23 ml salt
-
TOPPING
- 118.29 ml sugar
- 4.92 ml cinnamon
directions
- Preheat oven to 350 degrees.
- Grease and flour 10 cup tube pan.
- Mix sugar, cinnamon and butter together. Add eggs, vanilla extract, and chopped walnuts.
- Mix together flour, baking powder, soda and salt.
- Add to sugar/egg mixture.
- Beat well.
- Pour into pan.
- Sprinkle with topping mix.
- Bake for 60 minutes or until toothpick comes out clean.
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RECIPE SUBMITTED BY
motherof4boys
Canada
I currently live in Nova Scotia. I have 4 sons. The eldest is 29 and the youngest 14 going on 30.