Total Time
5mins
Prep 5 mins
Cook 0 mins

This quick to make spread is wonderful on bagels, muffins, or toast. We also like it on French toast.

Directions

  1. Mix all ingredients in a small bowl.
  2. Beat until smooth.
Most Helpful

Another winner, Nez! I've been making this for years, but never actually had a recipe for it. Now I do! Thanks for posting it!

Bev April 11, 2003

Wow!! This was fantastic. A very easy recipe and nice to serve with homemade bread right from the oven.

Audrey M April 10, 2003

Yum! DH doesn't eat sugar but he loves honey! This pleased him very much! I made cinnamon buns with this instead of the standard brown sugar mixture and they were outstanding and best of all, he could enjoy them too! Loved on toast in the morning, too! Thanks so much!

Meringue January 06, 2007