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    You are in: Home / Recipes / Cinnamon Graham Crackers Recipe
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    Cinnamon Graham Crackers

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    15 mins

    7 mins

    Dib's's Note:

    This recipe is posted by request and was found on the net.

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    Ingredients:

    Yield:

    crackers

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In a blender combine apple juice concentrate, banana, vanilla, cinnamon and blend well.
    3. 3
      In a large bowl mix together the graham flour, wheat flour, baking soda and salt.
    4. 4
      Mix well.
    5. 5
      Mix the wet ingredients into the dry.
    6. 6
      On a sheet of wax paper roll out dough to around 1/8 to 1/4 inch thick, your preference and cut into desired shape (square, bear, turkey...) and place on a cookie sheet.
    7. 7
      Bake for 7-9 minutes.

    Ratings & Reviews:

    • on April 05, 2004

      15

      These came out dry and largely flavorless with no sweetness at all. Not remotely what I expected. Putting honey on them made them at least mildly edible, but even so the remaining dough and all I'd made went in the trash. DiB, is there something missing from the recipe? I can't help thinking something isn't right because I followed it exactly.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cinnamon Graham Crackers

    Serving Size: 1 (477 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 61.1
     
    Calories from Fat 22
    36%
    Total Fat 2.4 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 102.1 mg
    4%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 1.3 g
    5%
    Sugars 1.8 g
    7%
    Protein 1.3 g
    2%

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