Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cinnamon Frosting for That Medieval Wedding Cake Recipe
    Lost? Site Map

    Cinnamon Frosting for That Medieval Wedding Cake

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    CookBookCollector's Note:

    When we were making up my mind :o) about what I wanted to do for a cake, I just knew that I wanted something basic and simplistic. We chose a spice cake ( and I found the mix on sale!), but I couldn't find any frosting that I wanted. I wanted a parchment colored frosting. And there just wasn't any out there. Then I thought... CINNAMON! I scooped up a whole armload of white vanilla frosting and went to work on it. This is what came out as a winner and ended up being lovely in color and taste. Excellent with the spice cake by the way.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      Turn frosting out into a large mixing bowl with your scrapper/spatula.
    2. 2
      Add cinnamon; mix on medium speed with your electric mixer, scraping down the sides often, until cinnamon is throughout.
    3. 3
      Spread on favorite cake.
    4. 4
      I am so not a baker by any means, but I baked our wedding cake and after cutting and pasting (ha) with this frosting, our cake looked beautiful.

    Ratings & Reviews:

    • on June 19, 2007


      Nice Idea! I love cinnamon - simple and yummy!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cinnamon Frosting for That Medieval Wedding Cake

    Serving Size: 1 (477 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 974.7
    Calories from Fat 334
    Total Fat 37.1 g
    Saturated Fat 6.8 g
    Cholesterol 0.0 mg
    Sodium 419.9 mg
    Total Carbohydrate 162.1 g
    Dietary Fiber 5.5 g
    Sugars 143.3 g
    Protein 0.4 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes