Cinnamon Cream Sauce
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
2 cups
- Serves:
- 8
ingredients
- 1 cup whipping cream
- 1⁄4 cup confectioners' sugar
- 1 teaspoon vanilla extract
- 1⁄2 teaspoon cinnamon
directions
- Beat whipping cream in a chilled bowl with chilled beaters until thick.
- Fold in confectioner's sugar, vanilla and cinnamon - just enough to mix inches.
- Serve over angel food cake slices or your choice of dessert.
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RECIPE SUBMITTED BY
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