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    You are in: Home / Recipes / Cinnabutter Toast Recipe
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    Cinnabutter Toast

    Cinnabutter Toast. Photo by Sharon123

    1/2 Photos of Cinnabutter Toast

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Missmagill's Note:

    I love this at breakfast...or any time, for that matter! A very simple topping for toast when you're sick of jelly.;)

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    My Private Note

    Ingredients:

    Serves: 1

    Yield:

    slice

    Units: US | Metric

    Directions:

    1. 1
      Toast the bread and butter it.
    2. 2
      Combine cinnamon and sugar.
    3. 3
      Sprinkle the cinnamon-sugar over the butter.
    4. 4
      Say "Mmmmm -- ".

    Ratings & Reviews:

    • on April 01, 2010

      45

      Good and easy to make. I didn't measure the butter and I used Splenda instead of sugar. We enjoyed this for breakfast. Made for Spring PAC 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2009

      45

      when we were youngr mom always buttered the bread sprinkled the cinnamon or just sugar on a few an the put them in the oven for a few mins.My 2 year old stayed a week at granny's and is officialy hooked!! LOVE this reminds me of my childhood and love passing it on to my baby.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2009

      55

      We grew up doing this all the time... i love it and seeing this recipe reminded me that i need to eat this again... soon!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Cinnabutter Toast

    Serving Size: 1 (48 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 189.3
     
    Calories from Fat 90
    47%
    Total Fat 10.0 g
    15%
    Saturated Fat 5.4 g
    27%
    Cholesterol 40.8 mg
    13%
    Sodium 253.9 mg
    10%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 1.2 g
    4%
    Sugars 1.7 g
    7%
    Protein 3.9 g
    7%

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