Cincinnati Chili Burgers

Name: Cincinnati Chili Burgers
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 , 4 serving(s)
Ingredients: 453.59 g ground chuck, beef (80% lean); 59.14 ml finely chopped green onion, plus more for serving if desired; 14.79 ml chili powder; 4.92 ml ground cinnamon; salt and pepper; 4 hamburger buns, toasted; 118.29 ml shredded sharp cheddar cheese; 1 tomatoes, finely chopped; 29.58 ml ketchup

Submitted by TARGETreg Recipes

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photo by TARGETreg Recipes

Ready In:: 20mins
Ingredients:: 9
Serves:: 4

ingredients

453.59 g ground chuck, beef (80% lean)
59.14 ml finely chopped green onion, plus more for serving if desired
14.79 ml chili powder
4.92 ml ground cinnamon
salt and pepper
4 hamburger buns, toasted
118.29 ml shredded sharp cheddar cheese
1 tomatoes, finely chopped
29.58 ml ketchup

directions

In a large bowl, mix the beef, green onions, chili powder, cinnamon, and a pinch each of salt and pepper until well combined. Form the mixture into 4 patties.
Heat a large skillet over medium-high heat. Add the patties and cook, turning once, until well-browned and cooked through, about 5 minutes. Place each patty on the bottom of a hamburger bun and top with cheese.
In a small bowl, mix the tomato and ketchup. Spoon a dollop on each burger and garnish with green onions if desired.