1/1 Photo of Cilantro-Lime Vinaigrette
Recipe by Our Best Bites - You'll just need a few ingredients that you may already have on hand--canola oil (olive oil was too strong), rice or white wine vinegar (regular white vinegar would also work), lime juice, sugar, Kosher salt, lots of garlic, and cilantro.
My Private Note
Units: US | Metric
- 1In the jar of your blender, combine lime juice, vinegar, garlic, salt, and sugar. Blend until ingredients are completely combined.
- 2With the blender running, add the oil in a steady stream. Add cilantro and blend until the cilantro has broken down but still maintains some of its texture.
- 3Serve with greens, on any type of Mexican salad, or use as a marinade.
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Nutritional Facts for Cilantro-Lime Vinaigrette
Serving Size: 1 (30 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 249.3
- Calories from Fat 245
- Total Fat 27.2 g
- Saturated Fat 2.0 g
- Cholesterol 0.0 mg
- Sodium 146.2 mg
- Total Carbohydrate 2.2 g
- Dietary Fiber 0.0 g
- Sugars 1.2 g
- Protein 0.1 g
The following items or measurements are not included:
white wine vinegar