Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Christmas Brownies Recipe
    Lost? Site Map

    Christmas Brownies

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    stormylee's Note:

    Dark chocolate brownies with warm holiday spices! You can frost the baked and cooled brownies with dark chocolate and sprinkle flaked almonds on top, if you prefer. Recipe adapted from a Dr.Oetker leaflet recipe.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Prepare a 22 x 30 cm square pan: grease or line with foil.
    2. 2
      Preheat oven to 200°C.
    3. 3
      Melt chocolate and butter on top of a double boiler.
    4. 4
      Whip eggs and sugar until light and fluffy: add the slightly cooled chocolate and butter mixture, stir to combine.
    5. 5
      Combine flour, baking powder, baking soda and the spices and sift the flour mixture into the egg mixture; stir to combine.
    6. 6
      Add chopped almonds and chocolate chips, stir just until incorporated.
    7. 7
      Pour the batter into the prepared pan and spread evenly.
    8. 8
      Bake in the preheated oven for 30-35 minutes.
    9. 9
      Allow the cake to cool in the pan.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on October 20, 2008


      Was most happy to make these brownies especially with all the dark chocolate involved, including the dark chocolate frosting & used! Made it even more winter-festive by using some red, green & white sprinkles over the top (Just my way of getting ready for the winter holidays!), & that was very nice, indeed! Thanks, much, for some great tasting brownies! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Christmas Brownies

    Serving Size: 1 (66 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 287.8
    Calories from Fat 214
    Total Fat 23.8 g
    Saturated Fat 14.4 g
    Cholesterol 86.2 mg
    Sodium 337.3 mg
    Total Carbohydrate 19.7 g
    Dietary Fiber 3.4 g
    Sugars 4.5 g
    Protein 5.2 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites