Chorizo, Egg and Cheese Wraps

READY IN: 20mins
Recipe by Rita1652

Made this Spanish flair wrap for breakfast. Great for a brunch or snack. Has a slight spiciness with a creamy feel from the eggs and cheese. Serve with salsa.

Top Review by Starrynews

Yum!! This is great. Just loved the addition of the chorizo to the usual egg/cheese blend. Thanks for sharing! ZWT8

Ingredients Nutrition


  1. Fry chorizos till crisp.
  2. In another pan melt butter saute onions and pepper till translucent.
  3. Scramble the eggs with water and add to pan with onions scramble till desired doneness.
  4. Season with salt and pepper.
  5. Warm tortillas in micro for a couple seconds.
  6. Place 1/4 cup cheese on each tortillas then place cooked chorizos evenly on cheese and place egg mixture on cheese.
  7. Roll up and serve with salsa and cilantro garnish.

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