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    You are in: Home / Recipes / Chocolate Peppermint Tea Recipe
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    Chocolate Peppermint Tea
    Chocolate Peppermint Tea. Photo by Darkhunter

    Photo by Darkhunter

    6 Photos of Chocolate Peppermint Tea

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    Rate it! | Read 25 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Engrossed's Note:

    I love this hot or over ice.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 8 ounces water
    • 1 peppermint tea bag
    • 3 tablespoons chocolate syrup (I used Hershey's)
    • 1 (1 g) packet Splenda sugar substitute or 1 (1 g) packet sugar , to taste
    • 1 -2 tablespoon non-dairy coffee creamer or 1 -2 tablespoon cream
    • whipped cream , to top
    • chocolate syrup , to top
    • crushed ice (optional)

    Directions:

    1. 1
      Microwave water in a mug until hot. Place tea bag in hot water and steep for a few minutes. Discard tea bag.
    2. 2
      Stir in chocolate syrup, splenda and creamer.
    3. 3
      Pour over crushed ice in a tall glass if desired.
    4. 4
      Top with whipped cream and drizzled chocolate syrup.
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    Nutritional Facts for Chocolate Peppermint Tea

    Serving Size: 1 (320 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 219.3
     
    Calories from Fat 58
    26%
    Total Fat 6.4 g
    9%
    Saturated Fat 2.5 g
    12%
    Cholesterol 1.1 mg
    0%
    Sodium 209.7 mg
    8%
    Total Carbohydrate 37.7 g
    12%
    Dietary Fiber 1.5 g
    6%
    Sugars 21.1 g
    84%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    peppermint tea bags

    Detailed Nutrition Values About Nutrition Info

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