Chocolate Hazelnut Spread
- Ready In:
- 25mins
- Ingredients:
- 7
- Yields:
-
1 1/2 cup
- Serves:
- 1
ingredients
- 1⁄3 cup hazelnut meal (ground hazelnuts)
- 1⁄2 cup dry nonfat dry milk powder
- 1⁄3 cup brown sugar
- 1⁄4 cup unsweetened cocoa powder
- 1 tablespoon cornstarch
- 3⁄4 cup low-fat milk
- 1 tablespoon vegetable oil
directions
- In a medium saucepan, combine hazelnut meal, dry milk powder, brown sugar, cocoa powder and cornstarch. Add in milk and vegetable oil and whisk until smooth. Cook over medium heat, whisking frequently, until mixture begins to thicken and just starts to bubble. Remove from heat and transfer to a heatproof container, preferably one with an airtight lid.
- Cool to room temperature and, if not eating right away, store in the fridge with an airtight lid on the container.
- Spread tastes best at room temperature and will keep for several days in the fridge.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I'm a 23 year old San Diegan. I graduated from San Diego State University and San Diego Culinary Institute! I am currently working in San Diego's The Oceanaire Seafood Room. I hope to one day become a chef and maybe even own my own restaurant or have my own cooking show! :D
<br>
<br><img src=http://www.recipezaar.com/members/home/336058/mypic_1168820984.jpg>
<br>
<br>
<br><img src=http://img.photobucket.com/albums/v235/meliluvsu/babes_meli.jpg>
<br>
<br><img src=http://i196.photobucket.com/albums/aa130/nowsonexitmusic/barrabanner2.jpg?t=1204760650>
<br>
<br><img src=http://i132.photobucket.com/albums/q23/vseward/Bevy/officialmemberofthebevtaggame.jpg>
<br>
<br> <img src=http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg>
<br>
<br> <img src=http://i26.photobucket.com/albums/c105/jewelies/DSC_0020.jpg>
<br>
<br><img src=http://i26.photobucket.com/albums/c105/jewelies/BottleBrush.jpg >
<br>
<br>
<br><img src=http://i26.photobucket.com/albums/c105/jewelies/Grevillia1.jpg>
<br>
<br><img src=http://i26.photobucket.com/albums/c105/jewelies/GoldenWattle.jpg>
<br>
<br><img src=http://i26.photobucket.com/albums/c105/jewelies/Correa.jpg>
<br>
<br><img src=http://i26.photobucket.com/albums/c105/jewelies/boronia-1-1.jpg>
<br>
<br>
<br><img src=http://i26.photobucket.com/albums/c105/jewelies/GrassTree-1-1.jpg>
<br>
<br><img src=http://i26.photobucket.com/albums/c105/jewelies/maori_kiss-1-1.png>
<br>
<br>
<br><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg border=0 alt=Photobucket>
<br>
<br><img src=http://i26.photobucket.com/albums/c105/jewelies/Cooking-Kangaroo-1-1.jpg>
<br>
<br><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg border=0 alt=Photobucket>
<br>
<br><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%204/ZWTAB-tg.gif>