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    You are in: Home / Recipes / Chocolate Chip Waffles (Low Fat and Healthy!) Recipe
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    Chocolate Chip Waffles (Low Fat and Healthy!)

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    I Can't Believe It's Healthy's Note:

    This waffles are fantastic! I've made them several times now and they are always enjoyed. The base recipe makes 4 square waffles (serving 2 people) and from there you can double, triple, etc according to your needs.

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    Ingredients:

    Serves: 2

    Yield:

    waffles

    Units: US | Metric

    Directions:

    1. 1
      Sift dry ingrediants in one bowl, and, using a fork, lightly beat the wet ingrediants in a serapate bowl.
    2. 2
      Add the dry into the wet and add the chocolate chips, mixing until just combined.
    3. 3
      Pour into a preheated greased waffle iron, and I cook mine for 3-4 minutes with my waffle iron. This recipe yeilds 4 square waffles for me (using 1/3 cup of batter per waffle).
    4. 4
      These freeze well.

    Ratings & Reviews:

    • on October 26, 2011

      55

      This is an easy, simple AND delicious way to enjoy waffles. I cut the recipe in half for one Belgium style waffle, but I didn't have enough batter & it made a smaller waffle (that was OK with me tho!). I used whole wheat flour & about 2 tsp mini choc chips. I didn't get a TON of choc flavor, so I may try more choc next time. I also didn't use any sugar; personal preference. Since I used whole wheat flour, I added a little more Eggbeaters to thin out the batter, and about 1/8 tsp cinnamon. Great recipe; thank u for sharing!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Chip Waffles (Low Fat and Healthy!)

    Serving Size: 1 (153 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 242.3
     
    Calories from Fat 5
    79%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 1.2 mg
    0%
    Sodium 499.2 mg
    20%
    Total Carbohydrate 47.8 g
    15%
    Dietary Fiber 1.2 g
    5%
    Sugars 11.4 g
    45%
    Protein 10.5 g
    21%

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