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    You are in: Home / Recipes / Chocolate Chip Pumpkin Muffins Recipe
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    Chocolate Chip Pumpkin Muffins

    Chocolate Chip Pumpkin Muffins. Photo by ZaarAddict

    1/1 Photo of Chocolate Chip Pumpkin Muffins

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Whosgot311's Note:

    I normally dislike pumpkin, but these muffins are such a great blend of other ingredients, that the pumpkin actually is quite good. These would be great for the holidays.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (8 ounce) box spice cake mix
    • 1 (15 ounce) can pumpkin pie mix
    • 1 (8 ounce) bag semi-sweet chocolate chips
    • 1 cup baking walnuts (optional)
    • 1 1/2 cups water
    • 1 (12 ounce) jar vanilla frosting (optional) or 1 (12 ounce) jar cheesecake icing (optional)

    Directions:

    1. 1
      Preheat oven to 325 degrees F.
    2. 2
      Lightly grease muffin pan, or use paper muffin cups to avoid sticking.
    3. 3
      Mix spice cake, pumpkin, chocolate chips, walnuts, and water in a large mixing bowl.
    4. 4
      Fill cups to the brim for large muffins, fill half-way for smaller ones.
    5. 5
      Bake for 25-35 minutes, depending on size.
    6. 6
      Spread icing over the tops when they have cooled.

    Ratings & Reviews:

    • on August 11, 2008

      55

      I like these muffins for the moistness and flavor of the spice cake. These seem more like a cupcake than a average muffin especially if frosted. I personally didn't like the chocolate chips in this. I thought it was overpowering and I only used a cup. It might have been better with milk chocolate. Something about that semi-sweet just didn't seem to fit. Just my taste. My daughter really enjoyed them just the way they are and insisted they get a 5. I am sure I would love them without the chocolate and plan to repeat that way.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Chip Pumpkin Muffins

    Serving Size: 1 (70 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 139.9
     
    Calories from Fat 49
    35%
    Total Fat 5.5 g
    8%
    Saturated Fat 2.6 g
    13%
    Cholesterol 0.0 mg
    0%
    Sodium 133.7 mg
    5%
    Total Carbohydrate 23.5 g
    7%
    Dietary Fiber 2.9 g
    11%
    Sugars 12.7 g
    50%
    Protein 1.3 g
    2%

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