Chocolate Chip Cookies
photo by katew
- Ready In:
- 20mins
- Ingredients:
- 9
- Yields:
-
54 cookies
ingredients
- 236.59 ml granulated sugar
- 236.59 ml brown sugar
- 236.59 ml butter or 236.59 ml margarine, softened
- 2 eggs
- 7.39 ml vanilla
- 4.92 ml baking soda
- 4.92 ml salt
- 709.77 ml all-purpose flour
- 340.19 g semi-sweet chocolate chips
directions
- Preheat oven to 375.
- Place sugars, butter, eggs, and vanilla in mixer bowl.
- Attach bowl and flat beater to mixer.
- Turn to Speed 2 and mix about 30 seconds, then stop and scrape bowl.
- Turn to Speed 4 and beat about 30 seconds, then stop and scrape bowl.
- Turn to Stir Speed, gradually add baking soda, salt, and flour to sugar mixture and mix about 2 minutes.
- Turn to Speed 2 and mix about 30 seconds, stop and scrape bowl.
- Add chocolate chips.
- Turn to Stir Speed and mix about 15 seconds.
- Drop rounded teaspoonfuls onto greased baking sheets, about 2 inches apart.
- Bake for 10-12 munutes.
- Remove from baking sheets immediately and cool on wire racks.
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Reviews
-
Well I finally used a KA recipe for my mixer that I've had for a year! These are a very tasty cookie Kelly. They have that crispy outside and a softer inside. I got 56 cookies using a small cookie scoop. They baked perfectly in 10 minutes. A nice quick cookie to throw together in a pinch. Tagged this in the Potluck Tag Game (wanted to make it so badly I actually tried tagging it twice ;) and well worth the tag!). Thanks for sharing!
RECIPE SUBMITTED BY
KellyMac6
United States