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    You are in: Home / Recipes / Chocolate Chip Cookies Recipe
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    Chocolate Chip Cookies

    1/1 Photo of Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    33 mins

    25 mins

    8 mins

    Chef for the love of sweets's Note:

    I got this recipe from my Better Homes cookbook. These are some of the best chocolate chip cookies I've had!

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      In a large mixing bowl beat shortening and butter with an electric mixer on medium to high speed for 30 seconds.
    2. 2
      Add brown sugar, granulated sugar, and baking soda. Beat until mixture is combined, scraping sides of bowl occasionally.
    3. 3
      Beat in eggs and vanilla until combined.
    4. 4
      Beat in as much flour as you can with the mixer. Stir in any remaining flour. Stir in chocolate pieces and, if desired, nuts.
    5. 5
      Drop dough by rounded teaspoons 2 inches apart onto an ungreased cookie sheet. Bake in a 375 degree oven for 8 to 10 minutes or until edges are lightly browned. Transfer to a wire rack and let cool.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Chip Cookies

    Serving Size: 1 (1469 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 118.6
     
    Calories from Fat 61
    51%
    Total Fat 6.8 g
    10%
    Saturated Fat 2.5 g
    12%
    Cholesterol 10.4 mg
    3%
    Sodium 47.0 mg
    1%
    Total Carbohydrate 13.3 g
    4%
    Dietary Fiber 0.7 g
    2%
    Sugars 8.3 g
    33%
    Protein 1.4 g
    2%

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