Chocolate Cherry Spiders
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
20
ingredients
- 100 g glace cherries
- 78.78 ml sliced almonds, toasted
- 100 g fried egg noodles
- 200 g dark chocolate, chopped
- 30 g unsalted butter
directions
- Chop cherries finely.
- Put cherries, almonds and noodles into a bowl.
- Melt chocolate and butter in a small bowl over a pan of hot water. Take off heat and stir until smooth.
- Add chocolate to cherry mix. Stir gently but combine well.
- Put spoonfuls onto a sheet of baking paper and leave to set.
- May be dusted with icing sugar when serving.
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RECIPE SUBMITTED BY
auntchelle
Australia