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    You are in: Home / Recipes / Chinese-Style Pasta Salad Recipe
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    Chinese-Style Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    4 hrs

    10 mins

    Danielle K.'s Note:

    Pasta has always been a favorite.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook fettuccine according to package directions; drain.
    2. 2
      Rinse with cold water; drain again.
    3. 3
      Transfer fettuccine to a very large bowl. Stir in chicken, celery, green onions, and cilantro.
    4. 4
      Pour dressing over all; toss to coat well. Cover and chill for 4 to 24 hours. Just before serving, sprinkle with sesame seeds.
    5. 5
      *Note: About 1-1/2 pounds boneless chicken breasts will yield 4 cups chopped cooked chicken; 12 ounces will yield 2 cups chopped cooked chicken.

    Ratings & Reviews:

    • on December 03, 2006

      45

      Next time I'll use half the pasta. I fixed this the night before a potluck, and found the next morning that there wasn't much flavor except pasta. I doubled the vegies and added another bottle of dressing. Wow! I loved it and it got rave reviews and requests for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chinese-Style Pasta Salad

    Serving Size: 1 (153 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 344.8
     
    Calories from Fat 68
    19%
    Total Fat 7.5 g
    11%
    Saturated Fat 2.0 g
    10%
    Cholesterol 100.3 mg
    33%
    Sodium 80.9 mg
    3%
    Total Carbohydrate 41.8 g
    13%
    Dietary Fiber 2.4 g
    9%
    Sugars 1.5 g
    6%
    Protein 25.9 g
    51%

    The following items or measurements are not included:

    vinaigrette

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