Chinese Style BBQ Spareribs

READY IN: 14hrs
Recipe by SlipC

If you like ribs, you will love them prepared this way!!

Top Review by Rita1652

Make sure to cook the remaining marinade before brushing on before serving. I would season with salt andpepper before marinading. Also I would add scallions and ginger to the marinade. And finish off under the broiler to crisp up (BBQ).

Ingredients Nutrition


  1. Place ribs in shallow glass dish.
  2. Mix remaining ingredients and spoon over ribs.
  3. Refrigerate overnight.
  4. Remove ribs from marinade, set marinade aside.
  5. Arrange ribs on a foil lined broiler pan, meaty sides up.
  6. Brush with marinade,cover and cook for 1 hour at 325 deg.
  7. Uncover, and brush with marinade.
  8. Cook uncovered for approx.
  9. 45 minutes, or until done, occasionally brushing with marinade.
  10. Brush with marinade before serving.

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