Total Time
20mins
Prep 10 mins
Cook 10 mins

Your taste buds will be in heaven with this rich, creamy, and crunchy concoction. Makes approximately 42 clusters if dropped by full teaspoonfuls.

Ingredients Nutrition

  • 12 ounces semi-sweet chocolate chips
  • 6 ounces almond bark, chopped
  • 5 ounces chow mein noodles
  • 1 14 cups salted peanuts, dry roasted, roasted

Directions

  1. Mel the chocolate chips and almond bark in a medium sized heavy saucepan. Add the peanuts and stir well, then carefully stir in the chow mein noodles.
  2. Drop by teaspoonfuls onto waxed paper. Let cool.

Reviews

(1)
Most Helpful

Good and easy to make in a hurry

School Chef December 13, 2007

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