Chili .... Wendy's Chili
- Ready In:
- 2hrs 20mins
- Ingredients:
- 14
- Serves:
-
6
ingredients
- 2 lbs ground beef
- 1 (29 ounce) can tomato sauce, with liquid
- 1 (29 ounce) can kidney beans, with liquid
- 1 (29 ounce) can pinto beans, with liquid
- 1 cup diced onion
- 1⁄2 cup diced green chilis
- 1⁄4 cup diced celery
- 3 medium tomatoes, chopped
- 2 teaspoons cumin powder
- 3 tablespoons chili powder
- 1 1⁄2 teaspoons black pepper
- 2 teaspoons salt
- 2 cups water
- 1 teaspoon hot sauce
directions
- Brown the ground beef in a skillet over medium heat, drain off the fat! Chop the beef very fine.
- In a large pot, combine the beef and all the other ingredients and simmer over low heat on low. Cook, stirring every 15 minutes for 2 to 3 hours.
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Reviews
RECIPE SUBMITTED BY
Tim_John
Fort Myers, Ohio