Wendy's Beef & Bean Chili

Recipe by Chef #547234
READY IN: 1hr 25mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine meat,onion, celery, tomatoes (fresh), cumin, chili powder, salt, pepper and cook until meat is done.
  • Add beans with liquid, crushed tomatoes, green chiles and water.
  • Bring to a boil. Reduce heat to med/low, stirring often for 1 hour.
  • Garnish with shredded cheese and fresh onion if desired.
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