Chili Garlic Edamame
- Ready In:
- 8mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 lb edamame, in shells cooked
- 1 tablespoon olive oil
- 1⁄2 teaspoon toasted sesame oil
- 2 garlic cloves, minced
- 2 teaspoons sambal oelek chili paste
- flaked sea salt
directions
- Warm oils, garlic and chili paste in a small saucepan, then toss with edamame.
- Serve sprinkled with flaked sea salt.
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RECIPE SUBMITTED BY
PalatablePastime
Cincinnati
I am a longtime member since 2002.
While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com
I may occasionally post something extra I have here.
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