Chili Con Carne

"My favorite chili recipe."
 
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Ready In:
1hr 10mins
Ingredients:
12
Serves:
6
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ingredients

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directions

  • Brown ground beef with onion and green pepper in large skillet or saucepan; drain.
  • To beef mixture add tomatoes, tomato sauce, pinto beans and seasonings.
  • Simmer, covered, 1 hour.
  • Serve with shredded cheese, sour cream, green onions.

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Reviews

  1. My husband liked this recipe but thought it needed a bit more spice. Thank you for the recipe.
     
  2. This is a good basic chili that all family members would eat. For personal tastes, I add 1 tsp. sugar. Sometimes I add a cup of water with 1 beef bouillon cube to make it more soup-like. Thanks for posting. I'll be using this recipe many times.
     
  3. Great flavor, easy to make. Yum!
     
  4. YUM! I cut back on the chilli powder slightly and topped with cheese, sour cream and jalapenos, served along side Mexican Rice #117892 and corn chips. A fantastic meal, thanks for sharing.
     
  5. I have served this a few times and every one including the picky eaters raved about it. The main PLUSS is that it is very easy to make.
     
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RECIPE SUBMITTED BY

I was born in Newfoundland, Canada. I grew up watching my grandmother bake bread and knit. <br>I now live in a friendly little town on the coast of North Carolina. I love to bake, especially bread and desserts. I also love to knit, especially socks, just like my grandmother. I am the co-owner of a yarn shop in our little town. When I'm not working in the shop I am usually at home in the kitchen!
 
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