Chili Con Carne
- Ready In:
- 1hr 10mins
- Ingredients:
- 12
- Serves:
-
6
ingredients
- 1 lb ground beef
- 1 cup onion, chopped
- 1⁄2 cup green pepper, chopped
- 1 (14 1/2 ounce) can diced tomatoes
- 1 (15 ounce) can tomato sauce
- 1 (16 ounce) can pinto beans
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon beef bouillon
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon oregano
- salt and pepper, to taste
directions
- Brown ground beef with onion and green pepper in large skillet or saucepan; drain.
- To beef mixture add tomatoes, tomato sauce, pinto beans and seasonings.
- Simmer, covered, 1 hour.
- Serve with shredded cheese, sour cream, green onions.
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RECIPE SUBMITTED BY
PCrocker
United States
I was born in Newfoundland, Canada. I grew up watching my grandmother bake bread and knit.
<br>I now live in a friendly little town on the coast of North Carolina. I love to bake, especially bread and desserts. I also love to knit, especially socks, just like my grandmother. I am the co-owner of a yarn shop in our little town. When I'm not working in the shop I am usually at home in the kitchen!