Chili Cheese Balls
- Ready In:
- 38mins
- Ingredients:
- 5
- Yields:
-
6 dozen
ingredients
- 85.04 g can diced green chilies, well drained
- 473.18 ml cheddar cheese, shredded (8 ounces )
- 236.59 ml all-purpose flour
- 118.29 ml margarine
- 2.46 ml salt
directions
- Heat oven to 375 degrees.
- Mix all Ingredients together.
- Shape into 1/4 inch balls.
- Place about 2 inches apart on greased cookie sheet.
- Bake until set, about 15 to 18 minutes.
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RECIPE SUBMITTED BY
Elaine
Uniontown, Ohio