Chile Squash

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READY IN: 22mins
Recipe by internetnut

My future hubby and I really liked this squash. When I made this squash I added my squash in to my onions and cooked them until tender as I'm not fond of crunchy squash. I used Rotel canned tomatoes and green chiles. I found this recipe at Ossg Recipes.

Ingredients Nutrition

Directions

  1. Saute onion in butter in a large skillet 2 minutes.
  2. Add remaining ingredients; stir gently. Cover and cook 5 minutes or until crisp-tender, stirring occasionally.

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