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    You are in: Home / Recipes / Chicken With Indian Spice Yogurt Recipe
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    Chicken With Indian Spice Yogurt

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    5 mins

    1 hrs 30 mins

    JacquelineS's Note:

    Yummy tender broiled chicken.

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    Units: US | Metric


    1. 1
      In a small bowl combine all ingredients except chicken.
    2. 2
      Place chicken in a shallow pan and cover with yogurt mixture, turning to coat.
    3. 3
      Marinate in refrigerator for at least an hour.
    4. 4
      Broil 6 inches from heat, about 6 minutes per side, depending on the thickness of the chicken.

    Ratings & Reviews:

    • on September 04, 2006


      I had some plain yoghurt in the fridge that I wanted to use up. This recipe seemed to be the one that caught my eye. I had a lovely Madras curry powder in my pantry and found the yoghurt marinade tasty. We enjoyed the chicken very much, served with rice. I wish I had cooked this outside, however, the aroma of this dish remained in the house for a long time. I woke in the middle of the night thinking someone was cooking nearby, only to realize, oh no, that smell is still lingering! On the weekend I had carpet cleaning arranged! Lucky me. I would cook this one again (just outside) :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken With Indian Spice Yogurt

    Serving Size: 1 (213 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 301.0
    Calories from Fat 149
    Total Fat 16.6 g
    Saturated Fat 5.3 g
    Cholesterol 100.7 mg
    Sodium 192.8 mg
    Total Carbohydrate 3.8 g
    Dietary Fiber 0.3 g
    Sugars 2.9 g
    Protein 32.4 g

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