Prep 5 mins
Cook 20 mins
I love a good stir fry, so I decided to make my own, and share it with everyone :)
- 3 tablespoons soy sauce
- 2 garlic cloves, minced
- 2 tablespoons olive oil
- 2 whole chicken breasts, thinly sliced
- mixed vegetables
- 1⁄2 onion, thinly sliced
- rice noodles
- 1⁄2 sweet pepper, diced
- In a boiling pot of water add noodles to cook until soft and drain well.
- Add olive oil to a wok and fry the slices of chicken breast until brown.
- Now add the garlic, sweet peppers, mixed vegetables, onions and noodles and toss together in the wok so all the ingredients are blended together. Finally add 3 tbsp soy sauce, cook for 4 minutes until the soy sauce is slightly thickened, then serve right away.